Track 4: Food Contamination

Food contamination involves Pathogenic (disease-causing organisms) contamination -- such as bacteria, viruses and parasites - can be on food that if not handled or cooked safely can cause illness. Toxins (poisons) produced by certain bacteria can cause food intoxication (poisoning). Food can also be contaminated (made impure) by chemicals such as pesticides (used in insect and rodent control in kitchens and to control agricultural infestation), certain cleaning compounds, and sometimes by use of improper containers (pots) for cooking or storing food. These chemicals when ingested in large amounts can cause serious foodborne illness. Galvanized containers should never be used for storage of foods

  • Biological Contamination
  • Physical Contamination
  • Chemical Contamination

    Related Conference of Track 4: Food Contamination

    October 18-19, 2018

    European Aqua Congress

    Paris, France
    October 26-27, 2018

    Global Summit on Agriculture, Food Science and Technology

    Boston, Massachusetts, USA
    October 29-30, 2018

    6th Global Summit on Plant Science

    Valencia, Spain

    November 22-23, 2018

    International Conference on Agriculture, Food and Aqua

    Cape Town, South Africa
    November 29-30, 2018

    14th Annual Conference on Crop Science and Agriculture

    Bali, Indonesia
    November 29-30, 2018

    9th European Food Safety & Standards Conference

    Dublin, Ireland
    December 10-12, 2018

    World Congress on Food and Nutrition

    Dubai, UAE
    February 18-19, 2019

    2nd International Conference on Food Safety and Health

    Abu Dhabi, UAE
    February 21-22, 2019

    15th World Congress on Aquaculture & Fisheries

    Osaka, Japan
    February 28-March 02, 2019

    22nd Euro-Global Summit on Food and Beverages

    London, UK
    February 28-March 01, 2019

    7th Annual Congress on Plant Science and Molecular Biology

    Osaka, Japan
    April 08-09, 2019

    12th World Congress on Plant Biotechnology & Agriculture

    Prague, Czech Republic
    April 12-13, 2019 |

    23rd International Conference on Food Fraud & Safety

    Toronto, Canada
    April 29-30, 2019

    13thWorld Congress on Aquaculture & Fisheries

    Seoul, South Korea
    July 15-16, 2019

    2nd European Food Chemistry & Nutrition Congress

    Amsterdam, Netherlands
    September 27-28, 2019

    10th international conference on Fisheries & Aquaculture

    Toronto, Canada
    October 28-29, 2019

    12th World Congress on Food Chemistry and Food Microbiology

    Johannesburg, South Africa

    Track 4: Food Contamination Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in